Florence Vinaigrette

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I was inspired to create this product combination when we were living in Italy.

EXCERPT FROM MY BLOG                                                                                                                                                                                                                                                           "Tomorrow we are going to shop at the largest produce market in the City….find Emily a school…Kaelin a uniform…and figure out the bus routes….the time change is perfect because it allows me to work at night..we settle in a little more every day…it will be nice to have the kids in school and start our routine!

The first thing that struck me as we have begun to eat in our new home is the use of vinegar…..every place that we have eaten has a bottle of Extra Virgin Olive Oil, Balsamic Vinegar and/or Red Wine Vinegar on the table. When you order a salad you are not asked what type of dressing you would like….the green salad comes out undressed…you simply drizzle the oil and vin on and voila….and it’s delicious…so simple….I think the beauty of this is that the taste of the greens can truly be complimented by the oil and vin and not overpowered by it….." 

So..I couldn't wait to put together a discounted package to encourage you to always have your oil and vinegar at hand!  I'm calling it "Florence Vinaigrette" for obvious reasons.

The set includes one Arbequina Extra Virgin Olive Oil, one Napa Valley Red Wine Vinegar, one 6 Yr Old Balsamic Vinegar, one Organic Grey Sea Salt, and one Organic Whole Black Peppercorns.