Recipes

Recipe One Name

Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Duis sodales congue sem. Donec mattis posuere augue. In elit lacus, gravida et, elementum nec, imperdiet nec, dui. Aenean rhoncus nisl rutrum ante. Maecenas vel urna. Aenean sagittis orci et dolor. Aenean non arcu at leo ornare fermentum. Maecenas facilisis aliquam elit. Aenean eu lectus. Maecenas facilisis ligula vel mauris imperdiet sodales.

Ingredients

  • 1 (10.5 ounce) can condensed French onion soup view product
  • 1/2 cup dry bread crumbs
  • 1 egg
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon all-purpose flour
  • 1/4 cup ketchup
  • 1/4 cup water
  • 1 tablespoon Worcestershire sauce view product
  • 1/2 teaspoon mustard powder

Instructions

  1. In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. Shape into 6 oval patties.
  2. In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
  3. In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet. Cover, and cook for 20 minutes, stirring occasionally.

Second Recipe

Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Duis sodales congue sem. Donec mattis posuere augue. In elit lacus, gravida et, elementum nec, imperdiet nec, dui. Aenean rhoncus nisl rutrum ante. Maecenas vel urna. Aenean sagittis orci et dolor. Aenean non arcu at leo ornare fermentum. Maecenas facilisis aliquam elit. Aenean eu lectus. Maecenas facilisis ligula vel mauris imperdiet sodales.

Ingredients

  • 1 (10.5 ounce) can condensed French onion soup view product
  • 1/2 cup dry bread crumbs
  • 1 egg
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon all-purpose flour
  • 1/4 cup ketchup
  • 1/4 cup water
  • 1 tablespoon Worcestershire sauce view product
  • 1/2 teaspoon mustard powder

Instructions

  1. In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. Shape into 6 oval patties.
  2. In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
  3. In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet. Cover, and cook for 20 minutes, stirring occasionally.