Our flavored olive oils are mainly produced by pressing a late harvest olive (from the Central Valley of California) with the basil, garlic, jalapeno, and orange....producing a natural infusion. Our lemon extra virgin olive oil is produced by blending the essential oil of lemon with a later harvest extra virgin olive oil...eliminating the bitterness of seeds and rind. They all are amazing seasonings that can be used in any recipe that calls for olive oil and the particular ingredient....fresh and real!

  • LEMON EXTRA VIRGIN OLIVE OIL
    $24.00 Choose Options LEMON EXTRA VIRGIN OLIVE OIL
    One of our bestsellers! Made from a blend of lemon essential oil and a late-harvest extra virgin olive oil, it is perfect as a vinaigrette made with our Sparkling Wine Vinegar, Honey Balsamic Mustard and Organic Grey Sea...
  • Lime Extra Virgin Olive Oil
    $24.00 Lime Extra Virgin Olive Oil
    Pressed from fresh limes and late-harvest Mission olives, this oil is perfect for finishing fish and seafood. It is a natural match for our Jalapeño Extra Virgin Olive Oil – together, the two can be used to...
  • ORANGE EXTRA VIRGIN OLIVE OIL
    $24.00 ORANGE EXTRA VIRGIN OLIVE OIL
    This one sometimes plays second fiddle to our Lemon Extra Virgin Olive Oil, but we love it just as much. Pressed from California oranges and late-harvest Mission olives, our orange oil is a natural for finishing fish and...
  • BASIL EXTRA VIRGIN OLIVE OIL
    $24.00 BASIL EXTRA VIRGIN OLIVE OIL
    One of Peggy’s favorites, this oil allows you to enjoy the fresh flavor of basil year round. Fresh basil is pressed with late-harvest Mission olives for an oil that can be used on fresh tomatoes, stirred into...
  • ROSEMARY EXTRA VIRGIN OLIVE OIL
    $24.00 ROSEMARY EXTRA VIRGIN OLIVE OIL
    This oil is made from fresh rosemary that has been pressed with late-harvest Mission olives, and can be used in any recipe that calls for rosemary. Try drizzling over roasted potatoes with a little of our Organic Grey Sea...
  • GARLIC EXTRA VIRGIN OLIVE OIL
    $24.00 GARLIC EXTRA VIRGIN OLIVE OIL
    Pressed from garlic and late-harvest Mission olives, this oil is terrific drizzled over mashed potatoes or grilled vegetables with a little of our Organic Grey Sea Salt. For an Italian-style blue cheese dressing, try...
  • JALAPENO EXTRA VIRGIN OLIVE OIL
    $24.00 JALAPENO EXTRA VIRGIN OLIVE OIL
    Fresh California jalapeño peppers are pressed with late-harvest Mission olives to produce this oil that will add the unmistakable flavor and heat of jalapeño to any dish. Our staff loves it drizzled over...
  • Habanero Extra Virgin Olive Oil
    $24.00 Habanero Extra Virgin Olive Oil
    Not for the faint of heart! Habaneros are one of the most piquant peppers around and here, they’ve been pressed with a late-harvest extra virgin olive oil. The result is a strong, spicy oil that will add intensity to...
  • OLIVE JUICE 375ML
    $14.00 OLIVE JUICE 375ML
    We love wine, but even we sometimes find ourselves craving a good cocktail. Our olive “juice” is a simple brine (salt, vinegar and water) used for curing olives… and to make the best dirty martini ever! It...